There are few professionals who could say that missing a deadline in a strictly controlled work schedule would end in disaster – the kind of disaster that could result with the end customer in hospital. But as a food and beverage specialist this is your day-to-day reality. (more…)
Mark Wilson is the Managing Director of SYSPRO Africa, who defines and oversees the go-to-market and channel strategies, identifies key growth areas and develops new partnerships across the continent. Mark believes strongly in a customer-centric approach and the importance of recognising and understanding a customer’s specific business needs. He believes in doing this through nurturing long-term sustainable business relationships – ultimately bringing value to the business by allowing it to be more strategic. In his quiet time, Mark enjoys playing golf and supporting his two kids on the sports field.
Blogs by Mark
So, you’re expecting a very Merry Christmas this year? With the increase in business set to pour through your door, planning is incredibly important, not only because of the high demand, but also because of the amount of admin that comes with it. Take for instance Samantha, who owns a medium sized bakery. She knows this all too well; planning and being prepared for [...]
In an age where organizations are dealing with a more informed, powerful and demanding customer, it has never been more crucial to be flexible, dynamic and just as informed. While many businesses have tried – and failed – to go it alone, there is an unspoken value in nurturing and developing an ecosystem of strategic and effective partnerships. Simply put: in today’s business environment, [...]