Below are our regional Head Office contact details. For full contact details for all offices in a region, click the region name.
Tel: +27 (0) 11 461-1000
Fax: +27 (0) 11 807-4962
9 Simba Road
Tel: +27 (0) 21 552 2220
Fax: +27 (0) 21 552 2506
Lagoon Beach Office Park
Cnr Marine & Boundary Rd
Tel: +1 (714) 437-1000
Fax: +1 (714) 437-1407
Toll Free: (800) 369-8649
SYSPRO Impact Software, Inc.
959 South Coast Drive, Suite 100
Costa Mesa, California 92626
Tel: +612 9870 5555
Fax: +612 9929 9900
1300 882 311 (Local call Australia)
SYSPRO Software Pty Ltd
Suite 1102, Level 11
201 Miller Street
North Sydney NSW 2060
Tel: +(65) 6256 1921
Fax: +(65) 6256 6439
SYSPRO Software Pte Ltd
8 Eu Tong Sen Street
Tel: +1 (604) 451-8889
Fax: +1 (604) 451-8834
Toll Free: +1 (888) 259-6666
4400 Dominion Street, Suite 215
Burnaby, British Columbia
Fax: 905- 502-0735
420 Britannia Road East, Suite 208
Tel: +44 (0) 161 876-4498
Fax: +44 (0) 161 876-4502
K3 Business Technology Group Plc.
50 Kansas Avenue
Manchester M50 2GL
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Global TalkGlobal Talk 2013 - 3rd Quarter
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- Created on Wednesday, 09 January 2013 07:45
- Published on Wednesday, 09 January 2013 07:45
Specialty Food Manufacturers Attribute Savings, Growth to SYSPRO ERP Software; SYSPRO at NASFT Winter Fancy Food Show, January 20 – 22, 2013 at Moscone Center, San Francisco
COSTA MESA, Calif. - January 8, 2013 – SYSPRO, a developer of best-of breed, award-winning enterprise resource planning (ERP) software for on-premise and cloud-based utilization, today announced that specialty food manufacturers and distributors have attributed savings and growth to their SYSPRO Enterprise Resource Planning (ERP) implementations. In addition they voice appreciation that SYSPRO ERP software's Lot Traceability and Visibility features, i.e., the software's ability to trace ingredients from origin through the manufacturing process to the ultimate customer destination, not only helps them to accommodate customers who demand this capability, but to fully comply with FDA rules and regulations pertaining to food safety.
Gorant Chocolatier, Boardman, Ohio-based maker of quality chocolates, has achieved major successes utilizing SYSPRO ERP. According to Manager Mary Ann Yerage and Director of Operations Jack Peluse, SYSPRO ERP has not only enabled the company to enhance operational efficiencies, but to fully comply with FDA rules and regulations pertaining to food.
Annabelle Candy, headquartered in Hayward, California, has also realized operational improvements via utilization of SYSPRO ERP software. Vice President of Finance Shelly Craft notes, "The results [using SYSPRO software] have far exceeded our expectations." The efficiencies and insights resulting from the utilization of SYSPRO software are also enabling the company to expand marketing efforts from a West Coast concentration to the entire USA.
Vanns Spices, a manufacturer of spices, spice blends, heirloom beans, grains and rice and flavorings, was selected a winner in the Managing Automation Media 2011 Progressive Manufacturing Awards in the category "Data & Integration Mastery." Based in Baltimore, Maryland,Vanns sells products under the Vanns label, but the majority of the firm's business is directed at developing and producing private label spice lines for markets, restaurants and Web sites. The company's effective utilization of SYSPRO ERP software easily enables Vanns to employ the custom-shop type manufacturing necessary to fill numerous spice blends and private label order variations, as well as to fully comply with supermarket customers that require suppliers have the ability to do lot tracking.
Jonathan Clark, Chief Financial Officer of Honest Tea, a user of SYSPRO ERP software, was named one of ten 2010 Visionaries by leading publication, Consumer Goods Technology (CGT) Magazine (www.consumergoods.com).
According to CGT, "Over the past five and a half years with Honest Tea, Jonathan Clark's most significant accomplishment was putting in place the necessary systems, procedures and personnel to allow Honest Tea Inc. to effectively manage growth. Among them was the implementation of a new ERP system from SYSPRO to better manage inventory levels."
SYSPRO is urging Fancy Food Show attendees to visit the SYSPRO booth (3014) to learn how SYSPRO ERP software can enhance operational efficiencies, promote profits and facilitate growth.
SYSPRO has earned the trust of more than 14,500 companies in 60 countries for its suite of visionary software that enhances the competitive thrust of small/mid-sized manufacturers and distributors. The company's adherence to developing technology based on the needs of customers is among the reasons why SYSPRO enjoys one of the highest customer retention rates in the industry.